21 Oat Recipes: What To Make With Oats

Are you ready to unlock the endless potential of oats in your kitchen? Well, you’re in the right place! This collection of 21 oat recipes will show you just how versatile and delicious this humble ingredient can be.

From creamy bowls of oatmeal and hearty baked oat casseroles to grab-and-go oat energy balls and indulgent oat-based desserts, these recipes will bring out the best in every dish. Whether you’re looking for a quick breakfast, a snack that fuels you, or a cozy dessert, there’s an oat recipe here to satisfy every craving.

So grab those oats and let’s get cooking! Get ready to stir, bake, and sprinkle your way to oat-tastic goodness in the kitchen!

Overnight Oat Recipes

1. Classic Overnight Oats

Start your morning off right with the classic combo of oats, milk (or dairy-free alternative), and your favorite toppings.

Mix rolled oats, milk, chia seeds, and a sweetener like honey or maple syrup in a jar, then let it sit overnight in the fridge.

In the morning, add fresh fruit, nuts, or a dollop of almond butter. This is a no-cook, prep-ahead breakfast that’s endlessly customizable. Sweet, creamy, and packed with fiber—what’s not to love?

Recipe: Easy Overnight Oats

2. Apple Cinnamon Baked Oats

This warm, cozy breakfast tastes like a dessert but is healthy enough for your first meal of the day. Combine oats, cinnamon, apple chunks, a touch of maple syrup, and eggs for a baked oatmeal treat.

Pop it in the oven for 30 minutes, and you’ll have a dish that’s soft in the center and golden on the edges. Perfect for chilly mornings or meal prep for the week ahead. It’s like a warm hug from the inside!

Recipe: Apple Cinnamon Baked Oatmeal

3. Banana Nut Oatmeal

Craving something comforting? This banana nut oatmeal is everything you need to feel good and full. Cook oats with mashed bananas, a splash of almond milk, and a sprinkle of cinnamon.

Top with toasted walnuts or almonds for crunch and extra protein. It’s naturally sweetened and packed with heart-healthy fats and fiber.

Recipe: Banana Nut Oatmeal

4. Peanut Butter Oatmeal

There’s something magical about the combo of creamy peanut butter and warm oats. Stir a spoonful of peanut butter into your cooked oats, then top with sliced bananas and a drizzle of honey.

It’s like a savory-sweet breakfast all wrapped up in one bowl. Bonus: it’s packed with protein to fuel you through the morning. This recipe is a nutty, satisfying way to start your day!

Recipe: Peanut Butter Oatmeal

5. Chocolate Coconut Oatmeal

Chocolate for breakfast? Yes, please! This decadent oatmeal is made with unsweetened cocoa powder, a dash of vanilla extract, and shredded coconut.

Sweetened with a little maple syrup and topped with more coconut flakes and chocolate chips, it feels like a treat but without the sugar overload.

It’s a fun way to sneak in some antioxidants and fiber first thing. Who says breakfast can’t be a little indulgent?

Recipe: Chocolate Coconut Oat Porridge

6. Blueberry Almond Oatmeal

This blueberry almond oatmeal is packed with fresh berries, a splash of almond milk, and crunchy almonds for texture.

It’s easy to make and full of antioxidants, fiber, and healthy fats. Sweeten with a touch of honey or maple syrup and maybe add a sprinkle of flax seeds for an omega boost.

The combination of creamy oats, juicy blueberries, and crunchy almonds will have you coming back for more. A bowl of this is like a burst of sunshine in your morning routine!

Recipe: Blueberry Almond Oatmeal

7. Mango Coconut Overnight Oats

Transport yourself to a tropical paradise with these mango coconut overnight oats. Simply combine oats, chia seeds, coconut milk, and mango puree, and let it set overnight.

In the morning, top with fresh mango slices and shredded coconut for extra texture and flavor. It’s a creamy, dreamy breakfast that’s both refreshing and filling.

Perfect for a quick breakfast on hot summer days or when you need a vacation in a jar.

Recipe: Coconut Mango Overnight Oats

8. Pumpkin Spice Oatmeal

Fall vibes in a bowl—this pumpkin spice oatmeal is a seasonal favorite. Mix canned pumpkin puree with oats, a dash of cinnamon, nutmeg, and cloves for a cozy, spiced flavor.

Sweeten with a little maple syrup and top with chopped pecans or walnuts for crunch. It’s like eating pumpkin pie for breakfast, without the guilt. You’ll be ready to embrace sweater weather with this one!

Recipe: Pumpkin Spice Oatmeal

9. Chia Pudding Oats

For a fun twist on traditional oats, combine them with chia seeds to create a creamy, pudding-like consistency.

Mix oats, chia seeds, almond milk, and your choice of sweetener in a jar, then let it sit overnight. When you wake up, it’s ready to go!

Add your favorite fruits, nuts, or granola for a satisfying and customizable breakfast. It’s like having two breakfast favorites in one bowl!

Recipe: Overnight Chia Oats (Gluten-free, Dairy Free)

10. Strawberry Shortcake Oats

Take a sweet, indulgent dessert and make it breakfast-friendly with these strawberry shortcake oats.

Cook oats with almond milk and a touch of vanilla, then top with fresh strawberries, a dollop of Greek yogurt, and a sprinkle of granola.

It’s the perfect balance of creamy, fruity, and crunchy, and it feels like you’re having dessert first thing. Sweet but wholesome—this recipe will make you excited to wake up!

Recipe: Strawberry Overnight Oats

11. Savory Oats with Avocado & Egg

If you’re not a fan of sweet oats, this savory oatmeal will change the game.

Cook your oats with vegetable broth instead of water, and top with creamy avocado, a fried egg, and a sprinkle of cheese.

Add some hot sauce or salsa for a little kick, and you’ve got a savory breakfast bowl that’s satisfying and nourishing. It’s a fun, savory twist on a traditional dish that will leave you feeling full and happy.

Recipe: Savory Oats with Avocado & Kale

12. Carrot Cake Oatmeal

Have your carrot cake and eat it too with this healthy oatmeal version!

Grated carrots, cinnamon, and a hint of nutmeg create the spiced base, while raisins and walnuts bring in the classic carrot cake flavor.

A drizzle of maple syrup and a spoonful of Greek yogurt on top will make it feel like dessert in a bowl. It’s nutrient-packed, fiber-rich, and has all the cozy flavors of your favorite cake. What a fun way to start the day!

Recipe: Carrot Cake Oatmeal

13. Peach Cobbler Oats

Enjoy the flavors of summer with these peach cobbler oats.

Simply cook oats with fresh or frozen peaches, cinnamon, and a little vanilla extract for a comforting base. Top with a sprinkle of brown sugar, oats, and butter (or coconut oil) for a crumble effect, then bake until golden.

It’s like having a warm, fruity dessert for breakfast, but way healthier! So good, you might forget it’s actually good for you.

Recipe: Easy Cinnamon Oatmeal Peach Crisp

14. Cinnamon Roll Oats

Who says you can’t have cinnamon rolls for breakfast? These cinnamon roll oats capture all the cozy flavors of the classic pastry with none of the guilt.

Cook your oats with a generous amount of cinnamon, add a swirl of maple syrup, and top with a drizzle of cream cheese or Greek yogurt.

You’ll get that warm, gooey cinnamon goodness without the sugar crash. Sweet, spicy, and oh-so-satisfying.

Recipe: Cinnamon Roll Oatmeal

15. Berry Oatmeal Muffins

Turn your oats into portable snacks with these berry oatmeal muffins! Mix oats, baking powder, almond milk, and eggs, and fold in fresh or frozen berries.

These muffins are perfect for meal prep and make a great grab-and-go breakfast. They’re light, fluffy, and full of fiber and antioxidants. Plus, they’ll fill your kitchen with the smell of fresh-baked goodness.

Recipe: Blueberry Oatmeal Muffins

16. Oatmeal Smoothie

When you’re craving oats but need something quick and drinkable, this oatmeal smoothie is the answer.

Blend cooked oats with your favorite fruit (like banana or berries), some milk or yogurt, and a dash of honey or vanilla.

The oats make it super creamy and filling, while the fruit gives it that sweet, refreshing taste. It’s a smoothie that sticks with you longer and provides lasting energy. Perfect for busy mornings or post-workout recovery!

Recipe: Oatmeal Smoothie {With Peanut Butter and Banana!}

17. Oatmeal Energy Balls

Snack time just got healthier with these no-bake oatmeal energy balls! Combine oats, peanut butter, honey, chia seeds, and a few chocolate chips (or dried fruit) in a bowl, then roll them into bite-sized balls.

Pop them in the fridge to set, and you’ve got a quick, energy-boosting snack that’s great for on-the-go. These little bites are packed with protein, fiber, and healthy fats. Keep a batch in the fridge for when hunger strikes!

Recipe: No Bake Energy Bites

18. S’mores Oats

Get the campfire vibes going with these s’mores oats! Cook your oats and stir in a little cocoa powder, then top with mini marshmallows, graham cracker crumbs, and dark chocolate chips.

It’s like a portable version of s’mores but with a whole lot more fiber. Sweet, gooey, and packed with the classic campfire flavors. Perfect for satisfying your sweet tooth without the bonfire!

Recipe: Best S’mores Oatmeal

19. Chocolate Peanut Butter Oatmeal Cups

These baked oatmeal cups combine two favorite flavors—chocolate and peanut butter—into a healthy, portable breakfast.

Simply mix oats, peanut butter, cocoa powder, and a little honey, then bake them in muffin tins. Once they cool, you’ll have individual cups that are chewy, satisfying, and full of protein.

Grab one on your way out the door for a quick, wholesome breakfast. They taste like a dessert, but they’re good for you!

Recipe: Peanut Butter Chocolate Oat Cups

20. Lemon Poppy Seed Oats

Brighten up your morning with these lemon poppy seed oats.

The oats are cooked with lemon zest and juice, then topped with a spoonful of Greek yogurt and a sprinkle of poppy seeds.

It’s like a tangy, citrusy muffin but in oatmeal form. This light, refreshing breakfast will wake you up and leave you feeling energized. A great way to add some zest to your routine!

Recipe: Lemon Poppy Seed Overnight Oats

21. Maple Pecan Oatmeal

If you love the combination of maple syrup and toasted nuts, this maple pecan oatmeal is a must-try. Cook your oats with almond milk or your favorite milk alternative, then stir in a generous drizzle of maple syrup and top with toasted pecans.

The warmth of the oats, paired with the rich maple flavor and crunchy, buttery pecans, makes for a breakfast that feels like a treat. It’s a simple yet indulgent way to start the day without being too sweet.

Recipe: Maple Pecan Baked Oatmeal

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