What to Make with Parsley: 20 Parsley Recipes
Parsley is a versatile herb that can elevate a wide variety of dishes with its fresh, vibrant flavor. From garnishing your meals to becoming a key ingredient in sauces, soups, and salads, parsley adds both color and depth to your cooking.
Whether you’re using curly or flat-leaf parsley, its bright, slightly peppery taste complements both savory and even some sweet dishes.
These 20 parsley recipes will showcase the herb’s flexibility, offering something for every taste and occasion. Get ready to transform your everyday meals with the delightful, aromatic touch of parsley in every bite!
Parsley Recipes
1. Parsley Pesto
Say goodbye to traditional basil pesto and hello to parsley pesto! This vibrant green spread is a delightful twist, made with fresh parsley, garlic, pine nuts, parmesan, and olive oil.
It’s incredibly versatile, perfect for drizzling over pasta, spreading on sandwiches, or even as a dip for veggies.
The freshness of parsley adds a zesty brightness that’s perfect for any dish. Plus, it’s a breeze to whip up in your food processor—so easy, so tasty!
Recipe: Parsley Pesto
2. Parsley Lemon Rice
This parsley lemon rice is the ultimate side dish for any meal. Fluffy rice is tossed with fresh parsley, a squeeze of lemon juice, and a bit of zest to create a refreshing, flavorful complement to your main course.
It’s light, bright, and takes just minutes to prepare, making it a go-to for busy weeknights. The lemony kick and the parsley’s freshness give this rice a nice balance that pairs beautifully with grilled meats or seafood.
Plus, it’s a great way to sneak in some extra veggies!
Recipe: Lemon Parsley Rice
3. Tabbouleh Salad
Tabbouleh is a classic Middle Eastern salad bursting with fresh herbs, and parsley is the star of the show!
This bright and zesty salad is made with chopped parsley, bulgur, tomatoes, cucumbers, and a drizzle of olive oil and lemon. It’s refreshing, healthy, and perfect for summer picnics or as a side dish to any meal.
The fresh parsley really shines here, giving the salad a vibrant green punch. Tabbouleh is so simple yet packed with flavor—plus, it’s great for meal prep!
Recipe: Tabouli Salad
4. Garlic Parsley Butter Shrimp
If you love shrimp, you’ll fall head over heels for this garlic parsley butter shrimp! Succulent shrimp are sautéed in a rich garlic butter sauce with a generous handful of fresh parsley.
The combination of butter, garlic, and parsley creates an irresistible flavor that makes this dish feel gourmet—without the fuss.
Serve it with crusty bread to soak up all that delicious butter, or over a bed of pasta for a complete meal. It’s quick, easy, and absolutely mouthwatering.
Recipe: Garlic Parsley Butter Shrimp
5. Parsley and Feta Stuffed Mushrooms
These parsley and feta stuffed mushrooms are the perfect bite-sized appetizer for any gathering. Large mushroom caps are filled with a savory mix of crumbled feta, breadcrumbs, garlic, and plenty of fresh parsley.
Baked to golden perfection, they’re bursting with flavor and texture. The parsley adds a pop of color and freshness that perfectly balances the creamy feta. These bite-sized delights are sure to disappear in no time at your next party!
Recipe: Spinach Feta Stuffed Mushrooms with Walnuts
6. Parsley and Lemon Chicken Marinade
Give your chicken a fresh, zesty makeover with this parsley and lemon marinade! Fresh parsley, lemon juice, olive oil, garlic, and a touch of salt and pepper create a tangy, herbaceous marinade that infuses your chicken with vibrant flavors.
Let it marinate for an hour or overnight for maximum flavor. When grilled or roasted, the parsley brings a lovely fresh note that pairs perfectly with the savory chicken. This marinade is a surefire way to elevate your weeknight chicken dinner.
Recipe: Grilled Lemon Chicken with Parsley Sauce
7. Parsley, Lemon, and Parmesan Roasted Potatoes
These roasted potatoes are anything but ordinary, thanks to a zesty parsley, lemon, and parmesan topping.
The potatoes are roasted to crispy perfection, then tossed with fresh parsley, parmesan cheese, and a squeeze of lemon juice. The result? Crispy, savory, and absolutely irresistible potatoes with a burst of fresh flavor.
These make the perfect side dish for just about any meal, and they’re so simple to prepare! Once you taste these, you’ll want to make them again and again.
Recipe: Lemon-Parmesan Roasted Potatoes
8. Parsley and Mint Yogurt Sauce
This parsley and mint yogurt sauce is a cool, creamy condiment that can take any dish to the next level. It’s made by combining tangy yogurt with fresh parsley, mint, garlic, and lemon juice for a refreshing, herby sauce.
Perfect for dipping veggies, drizzling over grilled meats, or as a side with falafel, it’s both cooling and full of flavor.
The combination of parsley and mint brings a delightful freshness that’ll have you going back for more. It’s a quick and easy recipe that adds zing to your meals!
Recipe: Yogurt Mint Sauce
9. Parsley and Chickpea Salad
This parsley and chickpea salad is as simple as it is delicious! Made with canned chickpeas, fresh parsley, cucumbers, and red onion, it’s dressed in a tangy lemon and olive oil dressing.
The parsley adds a burst of freshness, and the chickpeas make this salad hearty enough to be a meal on its own. It’s perfect for meal prep, easy to make, and packed with protein.
Toss everything together, and you’ve got a healthy, flavorful salad in minutes.
Recipe: Chickpea Salad
10. Parsley and Garlic Parmesan Crostini
Crunchy, toasty crostini topped with a flavorful parsley and garlic parmesan spread is the ultimate appetizer. The bread is toasted until golden, then slathered with a mixture of garlic, parsley, and parmesan cheese.
It’s simple, quick, and packed with flavor—perfect for serving at your next party or gathering. The parsley adds a nice burst of color and freshness, while the garlic and parmesan give it a savory kick.
These crostini are perfect for snacking, dipping, or pairing with your favorite wine.
Recipe: Parsley Parmesan Crostini
11. Parsley and Avocado Toast
Avocado toast gets a major upgrade with fresh parsley! Spread creamy, mashed avocado on toasted bread and top it with a sprinkle of parsley, a pinch of salt, and a squeeze of lemon juice.
The parsley adds a vibrant freshness that perfectly balances the richness of the avocado. It’s the perfect healthy snack or breakfast that’s quick, easy, and oh-so-satisfying.
Top it with a poached egg for extra protein if you’re feeling fancy!
Recipe: Avocado Toast with Parsley
12. Parsley and Lemon Hummus
Add a fresh twist to your traditional hummus with parsley and lemon! This creamy dip is made with chickpeas, tahini, lemon juice, garlic, and a handful of fresh parsley.
The parsley brightens up the flavor while the lemon adds a tangy punch. It’s perfect for dipping pita, veggies, or crackers, and is great for sharing at parties or as a quick snack.
Plus, it’s a healthy, plant-based option that everyone will love!
Recipe: Parsley Hummus
13. Parsley-Crusted Salmon
Give your salmon a crispy, herby crust with this parsley-coated recipe. The salmon fillets are coated in a mix of fresh parsley, breadcrumbs, and a touch of lemon zest, then baked to golden perfection.
The parsley crust adds a fresh, vibrant flavor that perfectly complements the richness of the salmon. It’s an easy, elegant dish that looks impressive but is super simple to make.
Serve it with a side of roasted veggies for a complete, healthy meal.
Recipe: Baked Salmon with Parsley Garlic Crust
14. Parsley Caesar Salad
Switch up your usual Caesar salad by adding fresh parsley! This vibrant twist on the classic uses a traditional Caesar dressing but with a generous handful of chopped parsley for a burst of freshness.
Tossed with romaine lettuce, croutons, and parmesan cheese, this salad is just as crunchy and creamy as the classic, but with a bit more herbaceous flavor.
It’s a simple way to add more green to your meal while still enjoying that classic Caesar taste. Perfect as a side or a light main!
Recipe: Classic Caesar Salad
15. Parsley and Ricotta Stuffed Pasta
These stuffed pasta pockets are filled with a dreamy mix of ricotta cheese and fresh parsley, creating the perfect bite-sized pasta dish.
The ricotta’s creaminess pairs perfectly with the parsley’s fresh, herby punch. Whether you’re making ravioli, tortellini, or any stuffed pasta, the parsley gives each bite a burst of flavor.
Serve with a simple tomato sauce or drizzle with olive oil and a sprinkle of parmesan. This dish is comfort food at its finest!
Recipe: Ricotta Stuffed Shells
16. Parsley and Pine Nut Flatbread
Flatbread topped with parsley and toasted pine nuts is a delightful and easy snack or side dish. The crispy flatbread is sprinkled with a generous handful of fresh parsley and toasted pine nuts, adding both crunch and flavor.
It’s great for dipping in hummus or pairing with your favorite main dish. The combination of parsley’s freshness and pine nuts’ richness takes this flatbread to the next level. It’s perfect for serving at a casual get-together or a light dinner.
Recipe: Roasted Fennel & Garlic Socca Flatbread
17. Parsley-Citrus Grilled Shrimp
Fire up the grill and make these parsley-citrus grilled shrimp for a zesty, flavorful meal! The shrimp are marinated in a mixture of fresh parsley, orange, lemon juice, and a touch of garlic.
The citrus adds a tangy punch, while the parsley keeps everything fresh and vibrant. Grill the shrimp to juicy perfection, and you’ve got a dish that’s bursting with flavor in every bite. These shrimp are perfect for tacos, salads, or simply enjoyed on their own!
Recipe: Smoky Citrus Shrimp with Parsley
18. Parsley-Mint Tea
Sip your way to refreshment with a delightful parsley-mint tea! Fresh parsley and mint leaves are steeped together for a fragrant, soothing herbal drink.
The combination of mint’s cooling effect and parsley’s refreshing taste makes this tea perfect for unwinding after a long day. Add a squeeze of lemon or a touch of honey for sweetness if you like.
It’s a unique, calming drink that’s simple to make and perfect for any time of day.
Recipe: Parsley tea Recipe
19. Parsley-Infused Olive Oil
Infused oils are a simple way to add a burst of flavor to your meals, and parsley-infused olive oil is no exception!
By gently heating olive oil with fresh parsley, you can create a fragrant oil that’s perfect for drizzling over salads, roasted veggies, or even pasta. The parsley adds a fresh, herby note that complements the richness of the olive oil.
This oil also makes a great gift when stored in a pretty bottle! It’s a quick and easy way to elevate any dish with a hint of parsley.
Recipe: Parsley Infused Olive Oil
20. Parsley and Sweet Potato Soup
Warm up with a cozy bowl of parsley and sweet potato soup! This creamy soup is made by blending roasted sweet potatoes with fresh parsley, garlic, and a touch of ginger.
The parsley adds a burst of freshness that balances the sweetness of the potatoes, while the ginger gives the soup a little zing.
It’s comforting, nutritious, and perfect for chilly evenings. This soup is also easy to make in big batches, so you can enjoy leftovers all week!
Recipe: Sweet Potato Soup
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