What To Make With Potatoes: 21 Potato Recipes You Should Try
What to make with potatoes, you ask? You’re in the right place! This collection of 21 potato recipes will showcase just how versatile and delectable these beloved tubers can be.
From creamy mashed potatoes and crispy roasted wedges to loaded potato skins and comforting potato gratin, these recipes will elevate any meal. Whether you’re planning a casual family dinner, hosting a festive gathering, or simply craving something hearty and satisfying, there’s a potato dish here for every occasion.
So gather your ingredients, preheat that oven, and let’s get cooking! Get ready to chop, sauté, and bake your way to potato perfection!
21 Potato Recipes
1. Classic Mashed Potatoes
A true comfort food classic! Boil some potatoes, mash them up with butter, cream, and a pinch of salt, and voilà!
You’ve got velvety mashed potatoes that go with anything. Add garlic or cheese for a little twist if you’re feeling fancy. Perfect for holiday dinners or just a cozy weeknight.
Recipe: Basic Mashed Potatoes Recipe
2. Crispy Roasted Potatoes
Who can resist crispy, golden brown potatoes? Toss your spuds with olive oil, garlic, rosemary, and a pinch of salt before roasting them in the oven.
The result? Crispy on the outside and tender on the inside. These little bites of heaven are the perfect side for any meal. You can even dip them in your favorite sauce!
Recipe: Crispy Roast Potatoes Ever Recipe
3. Potato Salad
Potato salad is a BBQ’s best friend. Boil your potatoes, then mix with mayo, mustard, and fresh herbs.
For an extra crunch, throw in some pickles or crispy bacon. Chill it for a couple of hours, and you’ve got a creamy, tangy dish that everyone will love. It’s a must-have at summer picnics!
Recipe: Potato Salad
4. Baked Potatoes
Simple yet satisfying, baked potatoes are a dinner table favorite. Just pop them in the oven, and they turn into fluffy goodness.
Top with cheese, sour cream, chives, or even chili for a hearty meal. Want a quick fix? Microwave them, and you’ll still get a tasty result! These are the perfect blank canvas for your topping creativity.
Recipe: Perfect Baked Potato
5. French Fries
Crispy on the outside, fluffy on the inside – French fries are pure magic.
Slice potatoes thin, toss them in oil, and bake or fry until golden brown. You can season them with salt, paprika, or even garlic powder.
Dip them in ketchup or get adventurous with aioli. Whether it’s a side or a snack, they’re always a hit.
Recipe: Perfect Crispy French fries
6. Loaded Potato Skins
Turn your potatoes into a fun appetizer or snack!
Bake your potatoes, scoop out the insides, and fill them with cheese, bacon, and sour cream. Pop them back in the oven until they’re crispy and delicious.
Serve with green onions or jalapeños for a little kick. These little potato cups are always a crowd-pleaser!
Recipe: Loaded Potato Skins
7. Potato Leek Soup
Warm, creamy, and comforting – potato leek soup is perfect for a chilly day.
The mild leeks and hearty potatoes create a rich base, and adding cream brings it all together. You can blend it smooth or leave it chunky for texture.
A sprinkle of fresh herbs on top adds a pop of flavor. Serve with some crusty bread for dipping!
Recipe: Potato Leek Soup
8. Hasselback Potatoes
These potatoes are the ultimate in fancy, crispy elegance! Slice your potatoes thinly (but not all the way through), drizzle with butter, and bake until golden.
They crisp up beautifully, and you can stuff them with cheese or herbs for extra flavor. Perfect for a side dish that will impress at dinner parties. A little crispy, a little tender – the best of both worlds!
Recipe: Hasselback Potatoes
9. Garlic Parmesan Potato Wedges
Who doesn’t love a big plate of crispy wedges covered in garlic and Parmesan? Slice your potatoes into wedges, season with garlic, olive oil, and Parmesan cheese, and bake until they’re golden and crisp.
They’re the perfect balance of crispy on the outside, soft and tender on the inside. Great for dipping in ranch or a spicy aioli. These potato wedges are a total game-changer!
Recipe: Baked Garlic Parmesan Potato Wedges
10. Potato Gnocchi
Light, pillowy, and deliciously satisfying, potato gnocchi are a homemade Italian treat. Boil potatoes, mash them up, and mix with flour and egg to create soft dough.
Roll out, cut, and cook these little dumplings until they float. Top with your favorite sauce, whether it’s a rich marinara or simple browned butter. Homemade gnocchi is an instant family favorite.
Recipe: Homemade Potato Gnocchi
11. Smashed Potatoes
Take your mashed potatoes to the next level with smashed potatoes! Boil your potatoes until soft, then gently smash them with a fork.
Drizzle with olive oil, garlic, and fresh herbs, then roast them until crispy. These little smashed beauties have the perfect crunch with a creamy center. A simple yet elevated side dish.
Recipe: Ultra Crispy Smashed Potatoes
12. Potatoes Au Gratin
If you love cheese, this dish is a dream come true.
Thinly slice potatoes and layer them in a baking dish with creamy cheese sauce. Bake until bubbly and golden brown.
It’s rich, indulgent, and the ultimate side dish for a hearty meal. Pair it with roast chicken or steak for a dinner to remember.
Recipe: Creamy au Gratin Potatoes
13. Twice-Baked Potatoes
The ultimate comfort food with a twist! Bake your potatoes until soft, then scoop out the insides and mash them with cheese, bacon, and sour cream.
Refill the skins and bake them again for that perfect crispy topping. They’re like little potato boats filled with flavor. Whether as a side or a main, these are a guaranteed hit.
Recipe: Ultimate Twice-Baked Potatoes
14. Potato Tacos
Why not switch things up and add potatoes to your taco night?
Roast seasoned potatoes until crispy and use them as a filling for your soft tortillas. Top with your favorite toppings – think salsa, guacamole, and fresh cilantro.
These vegetarian tacos are perfect for Taco Tuesday or a casual dinner. Spicy, crispy, and delicious – what’s not to love?
Recipe: Crispy Potato Tacos
15. Spanish Patatas Bravas
Spicy, crispy, and just the right amount of tangy – Patatas Bravas are a Spanish tapas dish you’ll fall in love with.
Cube your potatoes and fry them until crispy, then toss them with a spicy tomato sauce. Top with aioli or a dollop of sour cream for balance.
Serve as an appetizer or a side to your favorite Spanish dishes. It’s the perfect shareable snack!
Recipe: Crispy Patatas Bravas – Spanish Fried Potatoes
16. Sweet Potato Fries
If you’re a fan of the sweet and salty combo, these fries are for you.
Cut sweet potatoes into wedges, toss with olive oil and seasonings, and bake until crispy. They have the perfect balance of sweetness and crispiness.
Great on their own or served with a honey mustard dipping sauce. A healthier alternative to regular fries with tons of flavor!
Recipe: Crispy Baked Sweet Potato Fries
17. Potato Frittata
Turn your leftover potatoes into a delicious frittata! Fry up some potatoes and mix them with eggs, cheese, and herbs.
Cook in a skillet until the eggs are set, and you’ve got a satisfying breakfast or brunch dish. It’s hearty, comforting, and full of flavor. Serve with a fresh salad on the side, and you’ve got a perfect meal.
Recipe: Potato Frittata {Easy and Cheesy!}
18. Cheesy Potato Casserole
The ultimate in cheesy comfort food, this casserole combines creamy potatoes with a gooey cheese sauce.
Layer thinly sliced potatoes with cheese, sour cream, and seasoning, then bake until golden and bubbly. You can add bacon or green onions to kick up the flavor.
It’s a dish that makes everyone gather around the table. Perfect for family gatherings or potlucks!
Recipe: Cheesy Potato Casserole
19. Potato Pancakes (Latkes)
Crispy, golden, and utterly irresistible, potato latkes are a delicious treat.
Grate potatoes, mix with egg and flour, and fry until crispy. Serve with applesauce or sour cream for the classic touch.
These pancakes are perfect for breakfast, brunch, or even a festive dinner. They’re crispy on the outside and soft on the inside – so satisfying!
Recipe: Potato Latkes
20. Potato Croquettes
Crispy on the outside, creamy on the inside – potato croquettes are the perfect bite-sized treat. Mash up potatoes, mix with cheese or herbs, form into little balls, and fry until golden brown.
Serve as a snack, side dish, or appetizer. A crowd favorite, especially when dipped in a tangy sauce! These little golden nuggets are a party favorite.
Recipe: Potato Croquettes
21. Potato and Egg Breakfast Burrito
Start your day off right with a hearty potato and egg breakfast burrito! Sauté potatoes until crispy, scramble some eggs, and wrap it all in a warm tortilla.
You can add cheese, salsa, and avocado for a little extra flavor. It’s a quick, filling breakfast that’ll keep you energized. Perfect for a busy morning or a weekend brunch!
Recipe: Potato Egg and Cheese Breakfast Burritos
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