What to Make with Whole Wheat Flour: 20 Easy Whole Wheat Flour Recipes
Whole wheat flour is a versatile and nutritious ingredient that adds depth and flavor to a wide range of dishes. Whether you’re baking bread, making pasta, or preparing savory snacks, whole wheat flour provides a wholesome alternative to refined flour.
In this blog, we’ve gathered 20 creative recipes that showcase the rich, nutty taste and health benefits of whole wheat flour. From light breakfasts to hearty dinners, these recipes will inspire you to incorporate whole grains into every meal.
Embrace the goodness of whole wheat and elevate your cooking with these delicious and wholesome dishes!
20 Whole Wheat Flour Recipes
1. Whole Wheat Pancakes
Start your morning with these fluffy whole wheat pancakes! They’re packed with fiber, so you’ll feel full longer. All you need is some whole wheat flour, a few eggs, and a splash of milk.
Add in your favorite fruits or nuts for an extra boost. Drizzle with maple syrup, and you’ve got a wholesome breakfast that’ll kickstart your day!
Recipe: Whole Wheat Pancakes
2. Whole Wheat Banana Bread
This whole wheat banana bread is the perfect way to use up ripe bananas. The natural sweetness of the bananas pairs perfectly with the nutty flavor of the whole wheat flour.
It’s a healthier take on a classic treat but still just as delicious. Slice it up for a snack, or serve it at brunch. It’s the comfort food you’ve been waiting for!
Recipe: Whole Wheat Healthy Banana Bread
3. Whole Wheat Pizza Dough
Who doesn’t love pizza night? This whole wheat pizza dough is not only a healthier alternative, but it’s also super easy to make!
Simply combine whole wheat flour, yeast, and a touch of olive oil, and you’re good to go. Top with your favorite veggies, cheese, and sauce for a homemade pizza masterpiece. Your pizza night just got a whole lot better!
Recipe: Whole Wheat Pizza Dough
4. Whole Wheat Chocolate Chip Cookies
Cookies made with whole wheat flour? You bet! These chocolate chip cookies are a bit heartier, but just as chewy and delicious.
You can even sneak in a few extra healthy ingredients like flax seeds or oats. Serve them warm with a glass of milk, and you’ve got a treat that satisfies both your sweet tooth and your health goals.
Who says you can’t have it all?
Recipe: Whole Wheat Chocolate Chip Cookies
5. Whole Wheat Muffins
These whole wheat muffins are the perfect grab-and-go breakfast or snack. They’re lightly sweetened with honey, and you can add anything from berries to walnuts for extra flavor.
Plus, the whole wheat flour gives them a satisfying texture that will keep you full. Bake a batch on the weekend and enjoy them all week long. They’re great for busy mornings or mid-afternoon cravings!
Recipe: Whole-Wheat Muffin
6. Whole Wheat Banana Pancakes
Bananas and pancakes—what could be better?
These whole wheat banana pancakes are light, fluffy, and packed with natural sweetness from the bananas. They’re a great way to sneak in some extra nutrients without sacrificing flavor.
Serve them up with fresh fruit, and you’ve got a breakfast that’s both delicious and nutritious. Add some peanut butter for a protein boost!
Recipe: Whole Wheat Banana Pancake
7. Whole Wheat Pasta
Making homemade pasta doesn’t have to be intimidating. This whole wheat pasta is simple to make with just a few ingredients and has a hearty, nutty flavor that complements any sauce.
Whether you’re making spaghetti, fettuccine, or lasagna, this pasta adds a delicious twist to any meal. Plus, it’s made with whole wheat flour, so it’s a healthier choice. Grab your rolling pin and get to work!
Recipe: Whole Grain Pasta
8. Whole Wheat Scones
These whole wheat scones are buttery, crumbly, and just the right amount of sweet. Made with whole wheat flour, they’re a great option if you want something a little more substantial than a regular biscuit.
Serve them with jam or cream for a delightful treat at afternoon tea. Add dried fruit or nuts for extra texture. They’re the perfect pick-me-up!
Recipe: Cinnamon Whole Wheat Scones
9. Whole Wheat Flatbreads
If you’re looking for an easy, healthy bread to serve with dinner, these whole wheat flatbreads are just the thing!
They’re soft, chewy, and pair perfectly with curries, hummus, or any dish that needs a little extra bread. Plus, they’re super quick to make—just mix, roll, and cook! No oven required. It’s an easy, no-fuss recipe for bread lovers.
Recipe: Easy Whole Wheat Flatbread (4 Ingredients!)
10. Whole Wheat Pancake Muffins
Why choose between pancakes and muffins when you can have both? These whole wheat pancake muffins are the perfect combo of fluffy and moist.
You get the comforting flavor of pancakes in the convenience of a muffin. They’re packed with whole wheat goodness and can be customized with your favorite add-ins like berries or chocolate chips. These are great for brunch or an on-the-go breakfast!
Recipe: Pancake mini muffins {whole wheat}
11. Whole Wheat Cinnamon Rolls
Cinnamon rolls with a twist! These whole wheat cinnamon rolls are fluffy, sweet, and oh-so-satisfying.
The whole wheat flour adds a hearty texture, while the cinnamon sugar filling gives you that classic warm, cozy flavor.
Drizzle them with a glaze and watch them disappear at breakfast or dessert. Warning: they’re addicting!
Recipe: OOEY GOOEY WHOLE WHEAT CINNAMON
12. Whole Wheat Bagels
Making bagels at home might sound complicated, but with whole wheat flour, it’s surprisingly easy! These bagels are chewy on the outside and soft on the inside, with a nutty flavor you’ll love.
Top them with cream cheese, smoked salmon, or anything you please for a delicious breakfast. You can even make them in advance and freeze them for later. Perfect for busy mornings!
Recipe: Homemade Whole Wheat Bagel
13. Whole Wheat Flatbread Pizza
Craving pizza but want something lighter? Try this whole wheat flatbread pizza. With a crispy, whole wheat crust, it’s the perfect base for any topping you can dream up.
From vegetables to pepperoni, the possibilities are endless. It’s a fun and healthier way to enjoy pizza night. Bonus points for how quick and easy it is to make!
Recipe: No-Hassle Flatbread for Pizza (100% Whole Wheat
14. Whole Wheat Crepes
Who says you can’t enjoy crepes while being health-conscious? These whole wheat crepes are light, tender, and full of flavor.
Whether you fill them with fresh fruit, yogurt, or Nutella, they’ll be a hit at breakfast, brunch, or dessert. You can even make them ahead of time and store them in the fridge. They’re versatile, easy, and downright delicious!
Recipe: Whole-Wheat Crepes
15. Whole Wheat Banana Oat Cookies
Looking for a snack that’s both healthy and delicious? These whole wheat banana oat cookies are the answer! Made with ripe bananas, oats, and whole wheat flour, they’re full of fiber and natural sweetness.
You can add chocolate chips, raisins, or nuts for a personalized touch. They’re perfect for a mid-afternoon pick-me-up or as a post-workout snack.
Recipe: Whole Wheat Banana Oatmeal Chocolate Chip
16. Whole Wheat Crusty Bread
This rustic whole wheat crusty bread has a crunchy exterior and a soft, chewy interior. It’s the kind of bread you’d want to dip in olive oil or pair with your favorite soup.
The best part? You don’t need fancy equipment—just a simple Dutch oven to bake it to perfection. It’s a rewarding recipe that will fill your kitchen with the most irresistible smell.
Recipe: No Knead Whole Wheat Bread
17. Whole Wheat Flatbread Tacos
These whole wheat flatbread tacos are a fun and healthy twist on Taco Tuesday. The soft, chewy flatbreads serve as the perfect base for any taco filling you love.
Whether you go for grilled chicken, veggies, or ground beef, these tortillas make every bite satisfying. They’re super easy to make and even easier to enjoy!
Recipe: Easy Whole Wheat Flatbread
18. Whole Wheat Apple Crisp
This whole wheat apple crisp is the ultimate cozy dessert. With cinnamon-spiced apples, a whole wheat flour crumble topping, and a hint of brown sugar, it’s an autumn-inspired treat that works all year round.
Serve it warm with a scoop of vanilla ice cream or whipped cream for extra indulgence. It’s a healthier alternative to traditional crisps, without sacrificing any flavor.
Recipe: Whole Wheat–Apple Crisp
19. Whole Wheat Tortillas
Making your own tortillas is a game-changer! These whole wheat tortillas are soft, pliable, and have a rich, nutty flavor. They’re perfect for wraps, tacos, or even homemade quesadillas.
You won’t want to go back to store-bought once you try these! Bonus: they’re super easy to make and take less than 30 minutes.
Recipe: Whole-Wheat Tortillas
20. Whole Wheat Lemon Loaf
This zesty, moist lemon loaf is made with whole wheat flour for an extra boost of fiber. The tart lemon flavor paired with the sweetness of the loaf makes for a perfectly balanced treat.
It’s a great option for brunch, a snack, or even as a dessert. Don’t forget the glaze—it’s the perfect finishing touch! You won’t be able to stop at just one slice.
Recipe: Healthy Lemon Loaf (Starbucks Copycat)
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